Phone:

989-386-2181


Address:

11285 Schoolcrest ave

clare, MI 48617


Store Hours: 

Store Closed for 2023 

Check back for 2024 UPdates

50 Years Providing Mid-Michigan The Finest Meats

Since April 1973

Smoked Meats

Vacuum Packaging

Deer Processing

prices

Smoked Meats

Mid-Michigan's Finest Cured Smoked Bacon, Hams, and Pork Loins

Do you love bacon? We sell out of our smoked bacon every fall. We have traditional Sugar Cured, Hickory Smoked Peppered, Garlic, and Cajun Flavors. 

Made In-House

Do you know where your grocery store meats and sausages come from? At Shagena's we make our smoked meats and sausages in-house. 

Customized Meat Orders

Looking to fill the freezer before the end of the year? Shagena's provides custom meat orders. Get your meat order in ASAP to ensure availability before we take off for Christmas. 

Beef and Pork

Need a 1/2 hog or 1/4 beef? Order what you want and not what you don't.  If your family eats more burger meat, you can get more burger and fewer roasts or round steaks. 

Our Best Sausage Products For Your Enjoyment 

Bratwurst

  • Onion & Beer Brats
  • Cheese Brats
  • Jalapeno Brats
  • Mushroom & Swiss Brats

Smoked Meats

  • Smoked Hams
  • Smoked Pork Loins
  • Bacon

Smoked Sausages

  • Hunter Sticks; Pepper, Ghost Pepper, Jalapeno, & Honey BBQ
  • Summer Sausage
  • German Bologna
  • Smoked Roasted Sausage with REAL Maple Syrup
  • Smoked Polish Sausage

Hunters

Hunters can get all their favorite sausages made with their venison meat. Bring in your own CLEAN meat or the whole Deer and we'll skin, clean, cut, wrap, and package your meat. 

Vacuum Packed Meat

Meat is Vacuum Packed for the Best Packaging and Freezer Life

At Shagena's, all our finished packaging is vacuum sealed to give the product the longest life and best taste. No need to worry about freezer-burnt meat. Steaks, Chops, Bacon, Burger, it's all packaged for the longest life. 

John & Margaret

Shagena Meat's started in Clare in April of 1973. We are in our 50th Year. The family business still has John and Margaret greeting their customers every day. Their kids, now adults and grandkids, come back and help out during the fall deer season. Come on by and say hello to Mid-Michigan's Best Meat Processing Family. 

 Check out the whole story

Deer Processing

Best Deer Processing in Mid Michigan

Get your deer processed at Shagena's. We skin, wash, completely bone out, cut, wrap, grind, and package your deer for one low cost. ** Hunters need to field dress their deer before dropping off. Any deer not gutted will be charged an extra fee.  

Your meat is vacuum-packed and given the utmost attention to care and detail. You get your meat back and we'll even box it up for you to take it home. 

pricing

Instance 1
Basic Deer Processing

$

150.00

100% Boned Out, Standard Cuts, Vacuum Packed, & Frozen

Bring The Deer In
Premium

$

Call

Do you want summer sausage, brats, or hunter sticks? Additional cost for premium services

Bring The Deer In
Skin For Head and Shoulder Mount

$

75.00

Did you shoot a Buck of a Lifetime? Our Skinners Will Skin & Provide Hide and Head to take to the Taxidermy

Bring The Deer In

Pricing Disclaimer: First off, we appreciate your business... Pricing is subject to change and we will update the website ASAP if our prices change. Any prices shown in the photos should not be considered current. Photos are for informational and visual purposes only and not for pricing. Any questions, please give us a call. 

Contact Information

Shagena Meats

989-386-2181

11285 Schoolcrest Ave, Clare, MI 48617